Crusty French Baguettes in 4 Hours With No Starter

Crusty French Baguettes in 4 hours is a recipe all bread lovers should have in their file. No starter is necessary! You can make your bread and eat it all in the same day. The loaf's aroma is heavenly and the crusty baguette's taste and crumb are equal to the baguette with the two-day process. Read More

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