Eau de vie de poire Williams VEP - 40% - G. E. Massenez

Un Vieillissement Exceptionnellement Prolongé pour une eau de vie d'exception !

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This Williams pear VEP eau-de-vie reveals a delicate and fruity bouquet resulting from a very slow distillation and years of ageing away from the

Massenez Williams Pear VEP Eau-de-vie 50cl 40°

G.E. Massenez Poire Williams 40% (1x70cl)

G.E. Massenez Poire Williams Pear Brandy 750ml – Mission Wine

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Era: 1980sABV: 40%Volume: 68cl

G. E. Massenez Eau de Vie de Poire Williams - 1980s (40%, 60cl)

One of the most delicious and fragrant brandies made from Alsace’s abundant supply of fruit is that of the Williams Pear, Eau-de-vie de poire Williams. It is made by fermenting crushed ripe fruit for up to six weeks, and then distilling it to a relatively low strength which preserves its distinctive bouquet. It is then allowed to age. Williams Pear brandy is perfect finale to meal. It should be served well-chilled or on ice, to develop its delicious long-lasting bouquet.

Massenez - Poire-Williams Pear Brandy (750ml)

POIRE WILLIAMS 40%VOL